Ready for industrial processing
We have developed fully automatic equipment that ensures an efficient and hygienic removal of the foil of foil-ripened cheese. Hygienic conveyor belts take care of the connection with for example a cutting machine for blocks and loaves. Ideal for larger cheese processing companies, cheese manufacturers and chain stores.
We have developed fully automatic equipment that ensures an efficient and hygienic removal of the foil of foil-ripened cheese. Hygienic conveyor belts take care of the connection with for example a cutting machine for blocks and loaves. Ideal for larger cheese processing companies, cheese manufacturers and chain stores.
Foil removal machine F-400
This automatic machine removes the foil from foil-ripened cheese such as Euro sizes and Cheddar sizes without the need for a blowing system. This machine is hygienic thanks to the separated production area and technical component area and can be easily adjusted to process other cheese types.
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Foil removal machine F-600
This automatic machine removes the foil from large foil-ripened cheeses.
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De-rinding machines
Equipment for the complete rind removal of round, rectangular and square cheeses. After the rind has been removed, the cheese can be transported on a hygienic conveyor belt for further processing.
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